Have Fun In The Kitchen With These Simple Tips





If you prepare meals daily, over time it can come to feel very routine and tiresome. In order to keep things interesting, try learning about cooking. When you cook, you are making a healthy homemade meal. It can also be a fun activity to partake in. This article contains some inspirational cooking hints to get the juices flowing.

Your spices and herbs should always be stored in a cool and dark place. Your spices and herbs will lose some of their flavor when exposed to light, humidity and heat. Ground spices, when stored correctly, can retain flavor for up to a year. Whole spices typically last longer than ground spices. Depending on the advice youre reading, they can last from one to several years. In terms of lasting, remember it is the flavor of the spices that is usually the issue with the older spices losing their flavor. The color, fragrance and condition of the spice will often indicate its freshness. The length of time that they stay fresh depends on how they are stored.

When creating a meal for someone you are friends with or fond of, try making what you already are good at making. Stay away from using new ingredients, or a new recipe. This will make cooking less stressful.

Have you had trouble trying to figure out exactly how long to grill your meats? It is always a good idea to use a quality meat thermometer (preferably a digital one for precise reading) to make sure the inside is also cooked properly. If the meat you're grilling is more than 1.5 inches thick, think about keeping the lid of the grill closed to shorten the cooking time.

Before frying raw potatoes, allow them to soak for half an hour in a bowl of cold water; this will result in crispier fries. Soaking potatoes accomplishes two important things for your French fries; it takes out sugar and starch during the soaking process.

Do you want to cook with fresh basil? Put a bunch of fresh basil in a glass. Then, add water to the glass, immersing the stems in water. Basil will stay fresh in bowl of water for up to four weeks. Change the water every few days to keep it fresh, and you might even see your basil leaves sprouting some roots. Cut or trim basil occasionally so it grows more and you get fresh herbs every time.

Head to the store and replace your unused spices every six months. Many times, spices are kept for too long, and they lose their flavor. If you know you can't use as much as is in the package, give some to a family member or friend to keep from wasting it.

Always use an airtight container to store baking ingredients such as sugar or flour in the kitchen. Airtight containers are best because they prevent bugs from getting into your food and also allow it to stay fresh for a longer time. These containers can be purchased at many retail locations and are a great investment for the money,

Freezing helps ensure fresh fruit throughout the year. Since many fruits are not in season during certain parts of the year, doing this will allow you to enjoy them anytime.

Cook your vegetables in chicken broth. Chicken broth is a great way to add flavor to your vegetables while keeping them from sticking to your pan. Chicken broth is very inexpensive, and can be purchased at just about any local grocery store.

Wait a few minutes before you serve a meal to allow the food to sit for a bit. Lots of people don't take advantage of this important step for food. It is very tempting to serve the meal from grill to tabletop. If you do this, you'll miss out on the meat's full flavor. Always allow your meat sit for about 5 minutes before eating.

Always measure the amount of cooking oil you use. By measuring how much oil you use when cooking, you can lower fat levels in your meals better than if you just pour the oil straight from bottle to pan. This will give you the ability to know exactly how much oil is going into the pan at a time.

Cooking can be a hobby, job, or skill! Food can be prepared in many ways, taking advice from those who are skilled at a particular technique will be very helpful. Make use of this advice next time you need to cook something!